INGREDIENTS
3/4
yellow onion, diced
4 cloves
garlic, minced
1 can
diced tomatoes
1 7 ounce can
tomato paste
1/2 cup
red lentils
1/2 cup
green lentils
1 cup
water
4
eggs
1 tbsp
coconut oil
green onion, for garnish (optional)
sprinkle of ground cumin
sprinkle of chili pepper