INGREDIENTS
12
dates ((6 tablespoons chopped))
3/4 cup
gluten free rolled oats
1 tbsp
maple syrup
1 tsp
vanilla extract
2 tsp
coconut oil
1
frozen banana
1/2 cup
frozen raspberries
1/2 cup
strawberries (chopped)
1/4 cup
+ 2 tablespoons unsweetened almond milk (or soy milk)
frozen banana (thinly chopped)
frozen mango
fresh or frozen raspberries
strawberries (thinly sliced)
coconut chips
chia seeds (optional)