INGREDIENTS
1 tbsp
flaxseed ((ground))
3/4 cup
water
1
banana ((very ripe))
1 tbsp
coconut oil ((plus extra for skillet/ griddle))
1 cup
buckwheat flour
1/2 tsp
baking soda
1 tsp
cinnamon
1 tsp
apple cider vinegar
optional toppings: fresh banana slices, seeds, maple syrup or honey, etc.