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Red Velvet Pull Apart Bread

Deborah, Taste and Tell
  • 135 minutes
  • Serves 8 to 10

INGREDIENTS

1/2 cup

butter, plus more for greasing the pan

1 cup

brown sugar

1/4 cup

heavy cream

3 tbsp

Karo® Light Corn Syrup

1 tsp

Spice Islands® Pure Vanilla Extract

1 tsp

Spice Islands® Ground Saigon Cinnamon

salt

1 cup

pecans, chopped

4 1/2 cups

all-purpose flour

1/3 cup

sugar

2

envelopes Fleischmann’s® RapidRise™ Yeast

1 tsp

salt

1/2 cup

water

1/2 cup

milk

5 tbsp

unsalted butter

2

large eggs

2 tbsp

unsweetened cocoa powder

1 tbsp

red food coloring

4 oz

cream cheese, softened

1 cup

powdered sugar

1/2 tsp

Spice Islands® Pure Vanilla Extract

2 tbsp

milk