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Roasted Garlic and Turmeric Hummus

Natalie Rizzo, MS, RD
  • minutes
  • Serves 6

INGREDIENTS

1

15.5- ounce can Chickpeas

4 cloves

Garlic, roasted

1

Of garlic, Bulb

1 tbsp

Lemon juice

1 tbsp

Tahini

1 tsp

Turmeric

5 tbsp

Olive oil

1 tbsp

Water