INGREDIENTS
1
Bacon
3 cups
Broccoli
1/2 cup
Celery
2 cloves
Garlic
1
Green onion
1/2 cup
Onion
2
Russet potatoes
3 cups
Vegetable broth, low-sodium
1/4 tsp
Black pepper
1/4 cup
Flour
1/8 tsp
Nutmeg and/or allspice, ground
1/8 tsp
Paprika
1
Red pepper flakes
1/4 tsp
Sea salt
2 tbsp
Butter, unsalted
2 cups
Cheddar cheese, sharp
1
Cheddar cheese, grated
1/2 cup
Heavy cream
2 cups
Milk
1/4 cup
Parmesan cheese