INGREDIENTS
1 1/2 tbsp
oil
1
medium shallot, minced (*can sub 1/4 c diced white onion)
3 cloves
garlic, minced
3 cups
spinach
1 can
water-packed artichokes
1 can
white beans (*see notes)
1 tbsp
chickpea miso
3 tbsp
almond milk
1 tbsp
lemon juice
3 tbsp
nutritional yeast (*depending on taste preferences)
1
tin water chestnuts
salt and pepper