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Not Your Mama’s Potato Chip Chicken Casserole

Kristina LaRue
  • 50 minutes
  • Serves 8 to 10

INGREDIENTS

1 10.8 ounce package

Birds eye steamfresh premium broccoli florets

1 10 ounce package

Birds eye steamfresh selects whole grain brown rice

2 cups

Chicken, cooked

1 cup

Celery

1

Lemon

1 cup

Mushrooms

1 tsp

Sage, fresh

1/2

Yellow onion, finely chopped (about 1/4 - 1/3 cup), small

1/4 cup

Chicken broth

1

Salt & freshly ground pepper

1/2 cup

Almonds, raw

1 cup

Kettle-cooked potato chips

16 oz

Daisy brand sour cream

2 cups

Kraft cheddar cheese, Sharp