INGREDIENTS
14
Shrimp, raw jumbo
1
Bell pepper
1 cup
Carrots
3/4 tsp
Ginger
1
Onion, medium
1 cup
Peas
1 cup
Pineapple
2
Eggs
2 tbsp
Soy sauce, low sodium
2 cups
Brown rice, pre cooked
4 cups
Cauliflower rice, frozen or fresh
1 tsp
Olive oil
1 tsp
Butter