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Pumpkin Spice Vodka Sauce Linguine

Kristina LaRue
  • 20 minutes
  • Serves 4

INGREDIENTS

1 cup

Pumpkin puree

1 tsp

Sage, fresh

1

Shallot

1 tbsp

Maple syrup

8 oz

Linguine pasta

1 tsp

Pumpkin pie spice

1

Salt and freshly ground pepper

1 tbsp

Butter

1 cup

Dannon whole milk plain yogurt

1/2 cup

Parmesan cheese

1/3 cup

Vodka

1 cup

Pasta water