Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
Beef tenderloin
2 cups
1/4-inch diagonally sliced carrots
6
Baby red potatoes
2 cups
Brussels sprouts
4
Cippolini onions
3 tsp
Thyme, fresh
1 pinch
Salt
3 tsp
Sprouts brand garlic & herb seasoning
8 tsp
Sprouts brand olive oil