INGREDIENTS
3/4
count 1 pound frozen wild caught usa shrimp, frozen wild caught
1
head Bibb lettuce
1 cup
Carrots
1/2
bunch Cilantro
1/2
English cucumber
2 cloves
Garlic
1/2 tsp
Ginger
1
Jalepeno
1
Lime
1
bunch Scallions
2 cups
Simply7 jalapeno lentil chips
5 tbsp
Duck sauce
1 tsp
Honey
1 tbsp
Soy sauce
1 tsp
Sriracha
3 tbsp
Rice vinegar, seasoned
1/2 tsp
Sesame oil
metal skewers (or wooden skewers that have been soaked for 30 minutes)