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Turkey Chili (AIP, Paleo, SCD)

Martine Partridge
  • 35 minutes
  • Serves 6

INGREDIENTS

1 tsp

sea salt

1 tsp

cumin (Eliminate if following strict AIP as this is a Stage 1 reintroduction.)

1/2 tsp

turmeric

1/2 tsp

oregano

1/4 tsp

granulated garlic

1/8 tsp

cinnamon

2 tbsp

extra-virgin olive oil

1 lb

ground turkey

1

medium onion, finely chopped

4

garlic cloves, crushed

1 cup

carrot, diced

1/2 cup

celery, diced

2 cups

stock

1 cup

pure pumpkin purée

1 cup

chopped zucchini

1 tbsp

lemon juice

1/2 cup

green onion chopped

Optional garnishes: chopped fresh cilantro and avocado