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Black Bean Chili with Spaghetti Squash

Mary Ellen @ Recipes Food and Cooking
  • 75 minutes
  • Serves 4

INGREDIENTS

1 lb

93% lean ground beef, lean

1 can

Black beans

3

stalks Celery

1 can

Corn

1 cup

Onions

1/2 tsp

Oregano

1

Poblano pepper, dried

1

Spaghetti squash

1 28 ounce can

Tomatoes

1 6 ounce can

Tomato paste

3 tbsp

Chili powder

1/2 cup

Peppers

1

Salt and pepper

1/2 tsp

Cumin

1 28 ounce can

Water