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Chicken Tikka

Corina Blum
  • 20 minutes
  • Serves 4

INGREDIENTS

600 g

Chicken

1 tsp

Coriander

3

Garlic cloves

1

Small piece Ginger

1/2

Lemon, Juice of

1 tsp

Cayenne pepper

1/4 tsp

Cinnamon

1 tsp

Food colour, natural red

1 tsp

Paprika

1/2 tsp

Turmeric

1/2 tsp

Cumin

2 tbsp

Yoghurt, natural