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Wild Rice Patties

Rachel Cooks®
  • 55 minutes
  • Serves 4

INGREDIENTS

1/2 cup

uncooked wild rice

1/2 cup

uncooked brown rice

2

tablespoons olive oil, divided

1/3 cup

small-diced onion

1/3 cup

small-diced celery

1 clove

garlic, minced

1/2 cup

breadcrumbs

1/4 cup

shredded sharp cheddar cheese

1 tsp

kosher salt

1/2 tsp

dried oregano

1/2 tsp

dried thyme

1/4 tsp

paprika

1/8 tsp

cayenne pepper

1/8

teaspoon black pepper

2

large eggs, beaten

4

multigrain hamburger buns, split

1 cup

plain Greek yogurt

2 cups

sprouts

2

roma tomatoes, sliced