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Kale Panzanella with Chicken Sausage

Lindsay L
  • minutes
  • Serves 2 to 3

INGREDIENTS

2

Chicken sausages

1 cup

Canellini beans

3 cups

Kale

1

Lemon, juice from

1/3 cup

Onion

1

Tomato, medium

2 tbsp

Balsamic vinegar

2 tbsp

Olive oil

2 cups

Stale bread

1/4 cup

Feta