INGREDIENTS
1/4 cup
whole wheat panko crumbs
1/4 cup
red peppers, diced
1/4 cup
green onions, chopped
1
egg
1/2 cup
lite mayonnaise
1 tsp
Dijon mustard
1/4 cup
fresh parsley, chopped
salt and pepper
1 tbsp
olive oil
1 tbsp
sweet relish
1 tsp
onion flakes
2 tsp
lemon juice
1/4 tsp
dried dill weed
salt and pepper