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Asian Glazed Chicken Legs with Snow Pea and Carrot Slaw

Kellie
  • 45 minutes
  • Serves 4

INGREDIENTS

8

Chicken legs

1

Garlic clove

1 tbsp

Ginger

1 cup

Matchstick carrots

2 cups

Napa cabbage

1 cup

Snow peas

1 tsp

Tomato paste

2 tbsp

Hoisin sauce

1/2 tsp

Honey

2 tbsp

Lime juice

7/16 cup

Soy sauce

1 tbsp

Chili paste

1 tsp

Five spice seasoning

3 tbsp

Rice vinegar

1/2 tsp

Sesame oil

1 teaspoon Truvia Spoonable