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Slow Cooker Italian Meatballs

Steph Gaudreau
  • minutes
  • Serves

INGREDIENTS

1/3 cup

Calf's liver

2 lb

Ground beef, grass-fed

6

Garlic cloves

1

bunch Green onions

1 1/2

Red bell pepper

1 can

Tomatoes

1

Egg

1 cup

Olives

1

jar Pasta sauce, organic

1 tsp

Black pepper, ground

4 tbsp

Italian seasoning

1 tbsp

Paprika, smoked

1 tsp

Sea salt