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Asian Slaw

Melanie F. | Nutritious Eats
  • minutes
  • Serves 8

INGREDIENTS

5 cups

shredded green cabbage (recommend chop your own)

4 cups

shredded red cabbage (recommend chop your own)

2 cups

chopped snow peas (take a pile and cut them into bite sized pieces)

6

green onions, sliced

1/2 cup

chopped cilantro

For the Dressing:

6 tbsp

rice wine vinegar

1/4 cup

olive oil

1/4 cup

soy sauce

2 tbsp

brown sugar

1 tbsp

minced garlic

2 tbsp

minced fresh ginger

1/4 cup

natural peanut or almond butter