INGREDIENTS
2 tsp
Poultry seasoning
1 3/4 cups
Turkey gravy
3 cups
Turkey or chicken
1 cup
Carrots, raw
1
medium-sized head Cauliflower
3
large cloves Garlic
1
Onion
1 cup
Peas, frozen
1
Salt and fresh-ground black pepper
2 tsp
Olive oil
1/2 cup
Cheese blend
2 tbsp
Low-fat or skim milk
1/3 cup
Parmesan