INGREDIENTS
1 lb
Ground beef
1 lb
Ground pork
8 cups
Cauliflower florets
2 tbsp
Gourmet garden lightly dried parsley
1/2 cup
Onion
1
Egg
4 oz
Sauerkraut
1/4 cup
Dill relish
1/4 tsp
Gourmet garden chili pepper stir-in-paste
1 tbsp
Gourmet garden garlic stir -in-paste
1/3 cup
Ketchup, sugar free
1 tsp
Allspice
2 tsp
Black pepper
1 tbsp
Paprika
1/2 cup
Parmesan cheese, grated
1 cup
Sour cream
3 oz
Swiss cheese