INGREDIENTS
1 lb
Breakfast sausage, sugar-free
1/2 tsp
Basil, dried
1/2 tsp
Garlic powder
1/4 tsp
Onion powder
4 cups
Parsnips
1/4 tsp
Sage, ground
1/2 cup
Yellow or sweet onion
10
Lg or 8 xl free range eggs
1 cup
Coconut milk, full fat
1/4 tsp
Black pepper
2
heaping tbsp Nutritional yeast *optional
1/2 tsp
Sea salt
2 tbsp
Tapioca starch
1/4 cup
Cheese *optional
1 tbsp
Oil/ghee