INGREDIENTS
3/4 tsp
Garlic powder
1/2 cup
Green onions
1/2 tsp
Onion powder
2 10.5 ounce cans
Cream of chicken soup
1
bag Hash, brown
1/4 tsp
Black pepper
1 tsp
Lawry's seasoning salt
1 1/2 cups
Potato chips, plain
1/2 cup
Butter
2 cups
Cheddar cheese
8 oz
Sour cream