INGREDIENTS
1 lb
Ground beef
2 tsp
Basil, Dried
6 cloves
Garlic
1 cup
Mushrooms
2 tsp
Oregano
1 16 ounce can
Tomatoes
1
Yellow onion, medium
2/3 cup
Beef or veggie broth
2 6 ounce cans
Tomato paste
1 16 ounce can
Tomato sauce
2 tsp
Worcestershire sauce
2 tbsp
Brown sugar
1 tsp
Pepper
1 tsp
Salt
2 tbsp
Olive oil
1
Parmesan cheese