Gluten Free Almond Butter Chocolate Chip Cookies (Vegan, GF, Dairy-Free, Refined Sugar-Free)

INGREDIENTS

1 1/4 cups

gluten free oat flour

1/2 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

3/4 cup

natural, unsalted creamy almond butter

3 tbsp

Noosh Brands Virgin Almond Oil*

1/2 cup

coconut sugar

1/4 cup

pure maple syrup

flax eggs (whisk together 2 tablespoons ground flax + 6 tablespoons warm water, set for 15 mins)

1 tsp

pure vanilla extract

1 cup

vegan chocolate chips

3 tbsp

vegan chocolate chips