INGREDIENTS
3
spring onions (, roughly chopped)
2
garlic cloves (, crushed)
10 g
olive oil
420 g
can creamed corn
125 g
can corn kernels (, drained, rinsed)
900 g
liquid chicken stock
2 cups
shredded cooked chicken - a BBQ chicken from the supermarket works perfectly ((or 2 small chicken breasts poached and shredded))
2 tsp
soy sauce ((extra for serving))
1 tbsp
sweet chilli sauce
2 tbsp
cornflour (, dissolved in a little water)
2
egg whites (, lightly beaten)