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Cinnamon-Chocolate Fudge

Giada De Laurentiis
  • 133 minutes
  • Serves 4 to 6

INGREDIENTS

2 tsp

Cinnamon, ground

1

Kosher or flake salt

1 tsp

Vanilla extract, pure

1

Butter

3 tbsp

Butter, unsalted

1 14 ounce can

Condensed milk, sweetened

1 pound (about 2 cups) bittersweet (60 percent cacao) chocolate chips (recommended: Ghiradelli) see Cook's Note