INGREDIENTS
1 lb
Ground beef, low-fat
1 tbsp
Cilantro, dried
1/2 cup
Cilantro, fresh
1 tbsp
Garlic
1/2 cup
Green onions
1 cup
Liquid from pressure cooking beans
2 tsp
Mexican oregano, dried
1
Onion
1 cup
Pinto beans, dried
1 can
Tomatoes, petite
3 cups
Chicken stock, homemade
2 tbsp
Tomato paste
2 tbsp
Lime juice, fresh squeezed
1 tsp
Spike seasoning
2 tbsp
Olive oil
1 tbsp
Cumin, ground