INGREDIENTS
4
Nellie's free range eggs
2 tbsp
Chocolate syrup
2
packages (3.4 ounces each) instant vanilla pudding mix, instant
1 cup
All-purpose flour
1/4 tsp
Salt
1
carton Topping, frozen whipped
1/2 cup
Butter
1
package Cream cheese
3 cups
Milk
1 cup
Water