INGREDIENTS
1
Bulb Garlic
Olive Oil
18 lb
Whole Turkey
3 tbsp
Butter, softened
2
Lemons, Zested
1 tbsp
Thyme, minced (or 2 1/2 teaspoons dried)
1 tbsp
Sage, minced (or 2 1/2 teaspoons dried)
2 tsp
Paprika
2 tbsp
Kosher Salt
2 tbsp
Cornstarch
2 tbsp
Water