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Garlic Butter Smashed Potatoes

Grace Elkus
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

10

baby yukon gold potatoes

4 cloves

Garlic

2 tbsp

Parsley, fresh leaves

1/4 tsp

Black pepper, freshly ground

2 1/4 tbsp

Kosher salt

4 tbsp

Butter, unsalted