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Spinach Salad with Strawberries, Peaches, Candied Walnuts, Goat Cheese & Poppyseed Dressing

Jen Nikolaus
  • minutes
  • Serves

INGREDIENTS

2 tbsp

Truvia Baking Blend (or 4 Tbsp. sugar)

1 tsp

grated red onion

1/3 cup

white vinegar

2/3 cup

canola oil

3/4 tsp

ground mustard

3/4 tsp

salt

1 tsp

poppy seeds

2 tbsp

Truvia Baking Blend (or 4 Tbsp. sugar)

1/2 cup

walnut halves

2 cups

fresh baby spinach

1/2

peach, sliced

1/2 cup

sliced strawberries

1 tbsp

crumbled goat cheese