INGREDIENTS
1 tbsp
olive oil
1 tbsp
unsalted butter
1
small sweet onion, diced
1/2 cup
chopped carrots
1/2 cup
chopped celery
2
garlic cloves, minced
1/2 tsp
oregano
1/2 tsp
salt
1/2 tsp
pepper
1 1/2 cups
cooked shredded chicken
5 cups
low-sodium chicken stock
1 8 ounce package
of your favorite tortellini
1 cup
milk or half and half
1 1/2 tbsp
flour
fresh oregano and thyme for garnish