INGREDIENTS
2
Eggs, large
1 13 ounce can
Coconut milk, full-fat
1 tsp
Molasses
2 tsp
Baking powder
1 cup
Brown sugar, organic dark
1/2 tsp
Kosher salt
2 cups
Mochiko sweet rice flour
1 1/2 tbsp
Sesame seeds, black and toasted
1 1/2 tsp
Vanilla extract
1/4 cup
Butter, unsalted