INGREDIENTS
1/2 tsp
Ginger, ground
1/2 cup
Pumpkin puree
4
Lrg. eggs
1 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1/3 cup
Granulated sugar
1/4 tsp
Nutmeg, ground
1/3 cup
Powdered sugar
1 dash
Salt
1/4 tsp
Salt
1 tsp
Vanilla
1
loaf French bread
2 tbsp
Butter
1
pkg. Cream cheese
1 cup
Half and half