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Tater Tot Breakfast Casserole Recipe

Julie Evink
  • 70 minutes
  • Serves 8

INGREDIENTS

8

slices bacon

1 lb

sausage (thawed)

1

yellow onion (minced)

2 1/2 cups

cheddar cheese (shredded)

1 cup

whole milk

12

eggs (large)

1/2 tsp

pepper

1/2 tsp

salt

1/2 tsp

garlic powder

32 oz

frozen tater tots