Tuscan White Bean Tomato Toasts

INGREDIENTS

slices of thick, good quality whole wheat bread

3 tbsp

plus 4 teaspoons extra-virgin olive oil, divided

small shallot (finely chopped)

1 pint

cherry tomatoes ((2 cups, left whole))

1/2 tsp

kosher salt

1/2 tsp

black pepper

3 cloves

minced garlic

2 tsp

red wine vinegar

1 tsp

honey

1 15 ounce can

reduced sodium white (cannellini) beans, rinsed and drained

2 tbsp

finely grated Parmesan (plus additional to taste)

1 tbsp

chopped fresh thyme