INGREDIENTS
Ingredients
1 pint
blueberries
1 cup
pure maple syrup
2 1/4 cups
all-purpose flour
2 tsp
baking powder
1/2 tsp
baking soda
1 tsp
kosher salt
2 1/4 cups
buttermilk
2
large eggs, at room temperature
1/4 cup
sugar
1 tbsp
honey
1 tsp
pure vanilla extract
4 tbsp
unsalted butter
Yogurt, for serving