INGREDIENTS
1 1/2 cups
Raspberries, Fresh
4
Eggs, large
1/2 cup
Applesauce, unsweetened
1/2 cup
Coconut milk, Full-fat canned
1/2 cup
Maple syrup
3/4 cup
Almond flour
1 1/2 tsp
Baking powder
2/3 cup
Cacao powder or cocoa powder, Raw
1/2 cup
Coconut palm sugar
1 1/4 cups
Dark chocolate
1/2 tsp
Salt
1 tsp
Vanilla
9/16 cup
Coconut oil