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Grandpa Tom’s Steak Marinade

Jennifer Skinner
  • 10 minutes
  • Serves 1

INGREDIENTS

1 c

Water

3 cubes

Beef bullion

1/2 tsp

Garlic powder

1/4 tsp

Salt

1/8 tsp

Pepper

2 tsps

Dried parsley

1/2 c

Ketchup

1 tsp

Dry mustard