INGREDIENTS
1/3 cup
dried, pitted dates
1 tbsp
liquid sweetener (agave, brown rice syrup)
1/4 cup
+ 1 tablespoon SunButter
1/4 cup
ground flax meal
1/2 tsp
salt
1/4 cup
rolled oats
1/3 cup
crushed gluten-free pretzels
2 tbsp
chocolate chips or chunks