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Barramundi with Lemon Butter Sauce

Australis Barramundi
  • 15 minutes
  • Serves 2

INGREDIENTS

5

Basil, fresh leaves

1 clove

Garlic

2 tbsp

Lemon juice, fresh or bottled

1

Salt

2 tsp

Olive or canola oil

2 tbsp

Butter

2 - 6-8 oz barramundi fillets