INGREDIENTS
1
bag frozen hashbrowns
3 14.5 ounce cans
chicken broth
1 10.5 ounce can
cream of potato soup
1
medium onion (chopped)
salt and pepper
1 cup
monterey jack cheese
1 cup
cheddar cheese
8 oz
cream cheese
bacon
cheese
green onions
sour cream
salt and pepper
Sooooo yummy!!!!
Super easy. Creamy and delicious!