INGREDIENTS
20
strips Bacon, cooked crisp
3 cups
Chicken, cooked
1 cup
Carrots
1 cup
Celery
1 tbsp
Garlic
1/4 cup
Parsley, fresh
1 cup
White onion
4 cups
Chicken broth
2 cups
White rice, cooked
1/4 tsp
Black pepper, freshly ground
1/4 tsp
Kosher salt
1
packet Ranch dressing dry mix
3 tbsp
Olive oil, extra virgin
1/4 cup
Parmesan cheese, fresh grated