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Baked Snickerdoodle Donut Holes

Amanda @ Running with Spoons
  • 20 minutes
  • Serves 24

INGREDIENTS

1

Egg, large

1 1/2 cups

All-purpose flour

1 1/2 tsp

Baking powder

1/4 cup

Brown sugar

3 tsp

Cinnamon, ground

1/2 cup

Granulated sugar

1/4 tsp

Salt

1 tsp

Vanilla extract

3/8 cup

Butter

1/2 cup

Buttermilk