INGREDIENTS
1/2 lb
93% lean ground turkey, lean
2
Carrots, medium
2
Celery stalks
2
Garlic cloves
1
Onion, medium
2 tbsp
Scallions
3 1/2 cups
Chicken broth, low-sodium
1
Black pepper, freshly-ground
1/2 tsp
Kosher salt
1 tbsp
Butter, unsalted
1 3/4 cups
Cheddar cheese, reduced-fat sharp
, peeled and finely diced
stem attached