INGREDIENTS
1 lb
Turkey, cooked
1/2 cup
Turkey gravy
1/2 cup
Mashed potatoes
1 cup
Spinach, Fresh
1/2 cup
Sweet potatoes, Cooked
1/2 cup
Cranberry sauce
1 tbsp
Dijon mustard
8
slices Whole grain bread
4 tbsp
Butter
4
slices Sargento sliced swiss cheese
4
slices Sargento sliced mild cheddar cheese