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Spaghetti Squash Casserole in the Shell

JBaudreau
  • 111 minutes
  • Serves 6

INGREDIENTS

1

spaghetti squash, halved and seeded

1 lb

lean ground beef

1/2 cup

finely chopped onion

1/2 cup

minced bell pepper

1 clove

garlic, minced

1 tsp

dried basil

1 tsp

dried oregano

1/2 tsp

salt

1/4 tsp

ground black pepper

1 14.5 ounce can

diced tomatoes, drained

1/3 cup

shredded Cheddar cheese